DINE IN WITH US MONDAY-SATURDAY 5:00 - 9:00
SPECIALS
$19
Ostriche Fritte (GFA)
Lightly breaded and fried Gulf Oysters, double sauced with lemon aioli and calabria chili aioli, on a bed of mixed greens
$19
$36
Salmon alla Primavera (gf)
Pan seared Faroe Island Salmon, Chef’s romesco sauce, served with white wine parmesan risotto ~ pairs nicely with Lola Chardonnay
$36
$45
Bistecca alla Campagna (gf)
7 oz Beef Tenderloin pan seared medium-rare with fresh herb salsa verde, served with roasted potatoes and garlic spinach ~ pairs nicely with Lola Cabernet
$45
Vino - Lola Chardonnay
2024 Sonoma County ~ Wine maker from AMI. Delicate floral notes on the nose, tropical fruit notes on the palate, rich caramelized finish
VINO - Lola Cabernet Sauvignon
2022 Napa Valley ~ Aromas of blackberries, dark cherries, vanilla and toasted oak. Structured mouthfeel, smooth and lingering finish
APPETIZERS
$16
Bruschetta (V)
Grilled Italian bread, roasted cherry tomato, parmesan cheese, balsamic glaze
$16
$19
Meatball with a Surprise
Three pork meatballs with a fresh mozzarella center, topped with tomato sauce & parmesan
$19
$26
Burrata Antipasto Italiano (GF)
The queen of mozzarella, fluffy with a creamy heart, served with a selection of cured meats, marinated accompaniments, house made balsamic glaze & pesto, grilled Italian bread
$26
SALADS
$18
CAPRESE DELUXE (V) (GF)
Burrata, sliced vine ripe tomatoes, fresh basil, house made balsamic glaze, EVOO
$18
$12
GIULIO CESARE (GFA)
Crisp romaine lettuce and croutons tossed in house caesar dressing with shaved parmesan
$12
$12
MEDITERRANEO (V) (GF)
Mixed greens, onions, grape tomatoes, and olive medley tossed with our house white balsamic vinaigrette and parmesan cheese
$12
Add Anchovies - 4 Add Chicken - 8 Add Shrimp - 10 Add Fish of the Day - M/P
ENTREES
Chicken - $29 Veal - $34
PARMIGIANA
Hand breaded with seasoned panko breadcrumbs, topped with fresh mozzarella &
marinara sauce, served with pasta
marinara sauce, served with pasta
Chicken - $29 Veal - $34
Chicken - $27 Veal - $32
MARSALA (GFA)
Sauteed with mushrooms, shallots, garlic and marsala wine, served with pasta
Chicken - $27 Veal - $32
Chicken - $27 Veal - $32 Fish of the Day - MKT
Picatta (GFA)
Sautéed with shallots, garlic, white wine, butter & capers, served with pasta
Chicken - $27 Veal - $32 Fish of the Day - MKT
PASTAS
$24
LASAGNE TRADIZIONALI
Authentic Italian lasagna; ragu, ricotta, mozzarella & parmesan cheeses
$24
$28
RAGU & MEATBALLS
Seared pork, sauteed Italian holy trinity of onion, celery & carrots along with garlic, then simmered for hours with tomatoes and herbs, served with fresh linguine & grandma’s meatballs
$28
$25
GNOCCHI AL PESTO (V)
Gnocchi with a heart of ricotta, house made creamy basil pesto, roasted cherry tomatoes
$25
$24
TORTELLINI PRIMAVERA (V)
Seasonal vegetables sauteed with garlic in white wine & EVOO, tossed with tri-colored tortellinis filled with roasted vegetables & cheese, in a parmesan broth, finished with shaved parmesan
$24
$27
TORTELLINI BOLOGNESE
Cheese filled tortellini tossed with Chef's meaty tomato sauce
$27
$26
RAVIOLI ALLA VODKA (V)
Ravioli stuffed with spinach & ricotta cheese, served in our delicious vodka sauce, with roasted tomatoes
$26
$28
BUCATINI AMATRICIANA
Fresh bucatini pasta tossed with a gently spiced marinara sauce, crushed red pepper, garlic, onions, and bacon
$28
$29
CARBONARA ALLA SPAGHETTI
Chef's classic carbonara sauce; bacon, eggs, cream, and parmesan - tossed with spaghetti
$29
$29
SHRIMP FRA DIAVOLO
Sautéed shrimp tossed with arrabbiata sauce and roasted tomatoes, served over handmade linguine, crowned with shaved parmesan reggiano
$29
$35
LOBSTER RAVIOLI
Handmade ravioli stuffed with minced lobster, served in our silky vodka sauce with sautéed shrimp
$35
BAMBINIS (Kid's Menu)
$12
CHICKEN FINGERS WITH FRENCH FRIES
$12
$8
PASTA WITH BUTTER
$8
$10
PASTA WITH MARINARA
$10
$12
PASTA WITH ALFREDO
$12
DRINKS
$3
APPLE JUICE
$3
$4
MILK/CHOCOLATE MILK
$4
DESSERTS
$12
TIRAMISÙ
Featuring cold brew from AMI Coffee Shack
$12
$12
SICILIAN CANNOLI
Dusted with Pistachios
$12
$14
BREAD PUDDING
Served warm with a scoop of gelato
$14
$12
GELATO (GF)
Dark chocolate, vanilla, pistachio, sea salt. caramel
$12
$12
AFFOGATO (GF)
A scoop of gelato, drowned with espresso
$12
$11
LIMONCELLO FLUTE
$11
DINE IN WITH US MONDAY-SATURDAY 5:00 - 9:00
ITALIAN COCKTAILS
$16
Aperol Spiritz
$16
$12
Limon Spritz
Prosecco & lemon simple syrup, garnished with lemon wheel
$12
$12
Bellini
Prosecco & peach nectar
$12
$12
Rossini
Prosecco & strawberry puree
$12
$13
Vino Rosso d'Estate
"Italian Sangria" - Cabernet, vermouth, and lemon soda, garnished with fruit
$13
$13
Vino Bianco d'Estate
"Italian White Sangria" - Sauvignon Blanc, dry vermouth, and lemon soda, garnished with fruit
$13
$15
Mango Basil Mojito
Sparkling moscato, mango puree, and a splash of sparkling water, garnished with basil
$15
SPIRIT-FREE COCKTAILS
$8
PHONY NEGRONI
From St. Arrests, made with organic botanicals, highlighting floral, citrus, and bitter flavors
$8
$7
MANGO BASIL FIZZ
Mango puree, sparkling water, garnished with basil
$7
BEER
$5
Peroni
Italian Lager
$5
$5
Miller Lite
$5
$6
Cigar City, Jai Alai - IPA
Tampa, FL
$6
$6
Cigar City, Maduro Brown Ale
Tampa, FL
$6
$5
Clausthaler NA
.5% ABV
$5
BEVERAGES
NON-ALCOHOLIC BEVERAGES
$5
COKE IN A BOTTLE
$5
$5
ITALIAN SODA
Strawberry, Peach, or Mango
$5
$4
ITALIAN ICED TEA
Lemon
$4
$3
SPRITE / DIET COKE / LEMONADE
$3
$6
SAN PELLEGRINO
Sparkling Water
$6
$6
ACQUA PANNA
Still Water
$6
COFFEE
$6
CAPPUCCINO / DECAF CAPPUCCINO
$6
$4
AMERICANO / DECAF AMERICANO
$4
$3
ESPRESSO / DECAF ESPRESSO
$3
$5
DOUBLE ESPRESSO / DECAF DOUBLE ESPRESSO
$5
DINE IN WITH US MONDAY-SATURDAY 5:00 - 9:00
BUBBLY
MOSCATO
Dolce, Cantina Colli Euganei
PROSECCO
DOC Beato Bartolomeo
PROSECCO
DOCG Father, Le Colture
SPARKLING ROSÉ
Brosa Colesel, Valdobbiadene Italia
FRANCIACORTA BRUT 25
Fratelli Berlucchi, Lombardy Italia
PINK
ROSÉ
2023 - Bodegas Brecca, Spain
WHITE WINE
PINOT GRIGIO
2024 Terre di Chieti IGT, Bordinesse
PINOT GRIGIO
2022 DOC Russolo
PINOT GRIGIO
2022 DOC Tinazzi Ca de Rocchi "ISTA"
SAUVIGNON BLANC
2023 IGT Redentore
VERMENTINO
2022 Soprasole, Pala
CHARDONNAY
2020 Hedges Family Estate, Columbia River Valley, Washington
ROERO ARNEIS
2020 DOCG "Récit" Monchiero Carbone
GAVI DI GAVI
2021 Giordano Lombardo (Organic)
POUILLY-FUISSÉ
2020 Emile Beranger, Burgundy France
RED WINE
CHIANTI
2022 DOCG Grati "Fiaschetta"
CHIANTI CLASSICO RISERVA
2019 DOCG Giulio de Medici
MERLOT
202 Parducci, Small Lot, Mendocino County, California
PINOT NOIR
2022 Borealis, Forest Grove, Oregon
NERO D'AVOLA
2022 DOC Saverio Faro, Sicily
MONTEPULCIANO D'ABRUZZO
2022 DOC Terzini-Dumi
CABERNET
2021 Hedges Family Estate, Columbia Valley, Washington
ROSSA TOSCANA
2023 IGT Forconi Nella
SUPERTUSCAN
2020 Tolaini Al Passo
BARBERA D'ALBA
2-22 DOC Broccardo
AMARONE
2020 DOCG Villa Loren
MORELLINO DI SCANSANO
2022 DOCG Ghiaccio Forte
BAROLO
2019 DOCG Monchiero Carbone
BRUNELLO DI MONTALCINO
2019 DOCG Tenuta di Collosorbo
DESSERT WINE
LATE HARVEST WHITE
GIONA, Malvasia delle Lipari
VIN SANTO del CHIANTI
2016 DOC Villa Pillo
TAWNY PORT
Churchill's 10 year, Portugal
Two Catering Portion Sizes available:
* HALF TRAYS serve 8 - 10 people — FULL TRAYS serve 16 - 20 people *
APPETIZERS
$68
/
$120
Antipasto Platter (GF)
Burrata cheese, a selection of cured meats, marinated accompaniments, w/ housemade balsamic glaze & pesto, grilled Italian bread
$68
/
$120
$52
/
$104
Meatballs with a Surprise
Pork meatballs with a fresh mozzarella center, topped with tomato sauce & parmesan
$52
/
$104
Please let us know if you or your guests have any food allergies or dietary restrictions
SALADS
$72
/
$136
CAPRESE DELUXE (V) (GF)
Burrata, sliced vine ripe tomatoes, fresh basil, house made balsamic glaze, EVOO
$72
/
$136
$52
/
$99
GIULIO CESARE (GFA)
Crisp romaine lettuce and croutons tossed in house caesar dressing with shaved parmesan
$52
/
$99
$88
/
$168
— GIULIO CESARE WITH CHICKEN (GFA)
$88
/
$168
$100
/
$190
— GIULIO CESARE WITH SHRIMP (GFA)
$100
/
$190
$124
/
$236
— GIULIO CESARE WITH SALMON (GFA)
$124
/
$236
$48
/
$64
MEDITERRANEO (V) (GF)
Mixed greens, onions, grape tomatoes, and olive medley tossed with our house white balsamic vinaigrette and parmesan cheese
$48
/
$64
$72
/
$144
— MEDITERRANEO WITH CHICKEN (GFA)
$72
/
$144
$87
/
$174
— MEDITERRANEO WITH SHRIMP (GF)
$87
/
$174
$112
/
$234
— MEDITERRANEO WITH SALMON (GF)
$112
/
$234
Please let us know if you or your guests have any food allergies or dietary restrictions
ENTREES
$190
/
$375
CHICKEN MARSALA (GFA)
Sauteed with mushrooms, shallots, garlic & marsala wine
$190
/
$375
$190
/
$375
CHICKEN PICCATA (GFA)
Sauteed with lemon, butter, white wine & capers
$190
/
$375
$210
/
$420
SALMON PICCATA (GFA)
Pan seared salmon served with picatta sauce - lemon, butter, white wine & capers
$210
/
$420
Please let us know if you or your guests have any food allergies or dietary restrictions
PASTAS
$160
/
$320
LASAGNE TRADIZIONALI
Authentic Italian lasagna; ragu, ricotta, mozzarella & parmesan cheeses
$160
/
$320
$95
/
$180
BAKED PENNE (GF)
Gluten Free penne pasta, homemade sausage, vodka sauce, topped with mozzarella
$95
/
$180
$185
/
$370
TORTELLINI BOLOGNESE
Cheese filled tortellini tossed with Chef's meaty tomato sauce
$185
/
$370
$172
/
$344
RAVIOLI ALLA VODKA (V)
Ravioli stuffed with spinach & ricotta cheese, served in our delicious vodka sauce, with roasted tomatoes
$172
/
$344
$210
/
$420
LOBSTER RAVIOLI
Handmade ravioli stuffed with minced lobster, served in our silky vodka sauce with sautéed shrimp
$210
/
$420
$40
/
$76
RIGATONI MARINARA (V) (VGA) (GFA)
$40
/
$76
$65
/
$124
RIGATONI VODKA (V) (GFA)
$65
/
$124
$80
/
$152
RIGATONI BOLOGNESE (GFA)
$80
/
$152
$32
/
$58
BIGATONI BUTTER (V) (GFA)
$32
/
$58
Please let us know if you or your guests have any food allergies or dietary restrictions
SIDES
$14
/
$28
SIDE OF MARINARA SAUCE
$14
/
$28
$16
/
$32
SIDE OF VODKA SAUCE
$16
/
$32
$18
/
$36
SIDE OF BOLOGNESE SAUCE
$18
/
$36
$32
/
$58
SAUTEED ITALIAN VEGGIE MEDLEY
$32
/
$58
Please let us know if you or your guests have any food allergies or dietary restrictions
DESSERTS
$96
/
$180
TIRAMISÙ
$96
/
$180
$82
/
$154
BREAD PUDDING
$82
/
$154
$60
/
$120
CHOCOLATE COOKIE MOUSSE
$60
/
$120
Please let us know if you or your guests have any food allergies or dietary restrictions
WINE PACKAGES
$74
ITALIAN TRIO
Prosecco, Pinot Grigio, & Chianti
$74
$98
WEST COAST TRIFECTA
Chardonnay, Pinot Noir, & Cabernet Sauvignon
$98
PRE-ORDER TODAY!
Call 941-242-5309 or EMAIL ISOLABELLAAMI@GMAIL.COM
Please allow 48 hours notice - Pick up or delivery Monday - Saturday